Special Mushroom Fried Rice Recipe

Fried Rice ...! ! WOW, this dish is not familiar to you, maybe this one is a menu that you and your family menu faforit not ..?

Well, this time Resephariini.blogspot.com will share Mushrooms Special Fried Rice recipe that you can try for various creations.

Material:

2
tablespoons vegetable oil 1 clove garlic, minced
50g prawns, peeled
4 pieces mushroom, splits
150 g white rice


1 piece red pepper / green, sliced, sauteed
salt and pepper to taste

Complement:


How to make:
1. Bawari saute until fragrant. Enter the shrimp, salt, pepper, and mushrooms, stir.
2. Add rice, soy sauce, sesame oil, chili, stir-fry, stir well. Remove and serve with complementary.

Serves 1.

Good luck ya ..? :)

How to Make Fried Noodles Aceh Special

recipe which I will share to your time is the most typical menu I like,
That "Mie Goreng Aceh".
While remembering his childhood in the Highlands Tanah Gayo, Aceh Tengah. Central Aceh Sentra where is the well-known coffee plantations to foreign countries, it's good to share a bit of admin Fried Noodle Recipes Aceh Special to you.

Please you practice ...! :-)



Ingredients:

• 300 grams of noodles size
1 tomato, chopped 100 grams of goat meat, cut into ½ cm box 150 grams bean sprouts 1 leek, cut in 1 cm 2 tablespoons chili sauce 2 tablespoons cooking oil 150 ml broth

Spices that are:

• 3 cloves garlic
½ teaspoon pepper 3 eggs pecans ½ teaspoon chili powder 1 ¾ scoop teaspoon salt ½ teaspoon granulated sugar ¼ teaspoon turmeric powder

How to Make:

spices and tomato saute until fragrant. Enter the goat meat. Stir until the color changes
Pour broth. Cover the pan and cook until the meat is tender
Add noodles, green onion, chili sauce and curry paste.
Sprinkle Stir sprouts and stir until the spices to infuse. Lift ready to serve.

How to Make Curry Special

Here's how to make curry specials which you can try as a replacement for your menu.


And Seasoning Ingredients:

• 500 gr beef, for rawon / goat, cut into small pieces
• 6 red onions
4 cloves garlic 3 pieces of red chili, It may be added according to taste 1 tablespoon salt 2 tsp sugar 1 vertebra ginger 1 vertebra turmeric 2 tablespoons curry powder 2 segment ginger
• 2 stalks lemongrass, white part, crushed
3 sheets of orange leaves bay leaves 1 3 grains of cloves 2 green cardamom item anise 1 1 cm cinnamon 2 liters of milk 1 potato, cut into small 2 tbsp rice flour, dissolved in a little water

Method:

Puree garlic, red onion, red pepper, salt, sugar, and ginger and saute until fragrant,
Put the meat, stir-fry until it changes color. add the remaining spices.
Enter the coconut milk, cook over medium heat until cooked and tender meat. add water if the sauce is too little.
Enter the potatoes, and cook until potatoes are cooked.
Enter the solution of rice flour, and cook until sauce thickens.
Matang lift serve with white rice.

NB: Meat should any meat. Importantly HALAL .. :-)

10 Tips on Choosing the Right Health Food

Who would not want to live a healthy life? Everyone will want to live a healthy life physically and spiritually. Towards healthy living can be done in many ways. One of them through our diet. According to experts, so the key is to eat a healthy balanced diet. In short, we can consume a variety of foods not only contain a lot of calories but rich in nutrients. Here are 10 tips that you can follow to get healthy food, but also still feels good on the tongue.

1. Nutrition Rich Food Consumption 40 types of nutrients to make your body healthy. And one type of food intake can not meet all of these types. Everyday food choices you should include carbohydrates and whole grains products other fruits, vegetables, dairy products and meat, fish or other protein-containing foods. How much food should you need to eat depends of calories that your body needs.

2. Regularly eating. Skipping meals will only make hunger control is lost, even fact be the result of excessive hunger. When you feel hungry, it also means that you forget about the nutrients in your food. Eating snacks in between meals is the only way that can help you overcome hunger, but do not over-eat snack.

3. Consumption of whole grains, fruits and vegetables. Survey shows that most people do not consume enough of these foods. Are you already eating 6-1 servings of rice or cereal, if 3 servings of this kind you eat include whole grains? What you are eating a diet consisting of 2-4 servings of fruit and 3-5 servings of vegetables? If you include foods that do not enjoy it before, so from now on give yourself a chance to taste it.


4. Set Weight Balanced. Appropriate weight for you depends on many factors, including gender, height, age and heredity. Excess body weight makes your blood pressure rise, causing liver disease, stroke, diabetes, and some types of cancer or other diseases. But having a body too thin can also cause osteoporosis, menstrual imbalance and other health problems. So the balanced weight greatly affect health.

5. Make Changes In Bertahap.Tak ever 'super food' or a simple healthy diet, do not expect to immediately remove your eating habits overnight. Start is to make changes gradually to achieve positive results, and so healthy eating habits throughout life. For more convenience, if you do not like skim milk, try redah fat milk. In the end maybe you will also like nonfat milk.

6Kurangi, Not Limiting Portion Eating. Most people eat food to please yourself. If your favorite type of food high in fat, salt or sugar, the key to make it feasible. Check first the ingredients in your diet and change it if it is necessary. For adults who consume high-fat foods or dairy products filled in any of their food, actually eating too much fat. Make the list of nutrients in the food label to help balance your food choices.

7. Eating In Decent Size. If you maintain your portion sizes reasonable, it's easier to eat the foods you want so you stay healthy. What you know rekomondasi cook food served is 3 ounces. Medium-size fruit is one serving and a cup of pasta that balanced two servings, and 4 servings of ice cream.

8. Balance Your Food Choices Every Time. Not all food must be perfect. When you eat foods high in fat, salt or sugar, select the lowest ingredients. If you miss this food group in a day, fix the next day.

9. Knowing the difficulty of your diet program. Fix your eating habits, first identify what is wrong with your diet. Write down everything you eat in three days, then check the list and match it with these tips. What you eat too much butter, sauce, cream or salad? Rather than eliminate it altogether, better reduce your portions. What you feel satisfied by eating fruits and vegetables? If not, you may miss vital nutrients in food.

10. Remember, Food Not A Bad Habits. Select foods based on your total eating patterns, not based on 'good' or 'bad.' Do not feel guilty if you love foods such as pies, potato chips, chocolate or ice cream. Eat properly, and choose other foods to balance your nutrition and various others, which is good for your health.

Source: kapanlagi.com

Secret Recipes Gravy Seasoned Beef Meatballs Iga

The menu this one is not familiar to us. Yes, from cities to villages have many meatball stalls stood a wide range of innovation. From the modern to the simple very easy to come across.

Well, for those of you who want to try making gravy meatballs at home, and wondered what marinade recipe. Here I will share your secret sauce for meatballs ..

Gravy Meatballs Ingredients:

• 500 grams of beef ribs
1 tomato, cut into small pieces 1 stalk of green onion 2 sdk vegetable oil, for frying 2 ltr water

Seasoning Gravy Meatballs:

• 6 spring onions, fry until fragrant and crisp
peppercorns 1 sdk tea 4 cloves garlic, fry until fragrant and crisp 3 eggs pecans 1 sdk eating salt quarter sdk tea beef broth powder

How to make Gravy Meatballs:

1. Boiled beef ribs until the meat is tender.
Lift the ribs, remove the meat, cut into small pieces.
2. Insert back into the broth.
Blend all ingredients seasonings, and stir-fry until fragrant and cooked. Insert into the broth and stir well. The Cook the broth back to a boil. Add scallions and tomatoes, and cook until wilted. The broth is ready for use as a sauce meatballs. Sprinkle the onion and garlic fries in the gravy. Serve.

Good luck ...!!

Pare Benefits As with Killer Cancer Cells

Pare is a kind of vegetable plants that vine, elongated fruit shape and outer skin has an uneven shape, and taste the bitter fruit. But you know what? Pare it turns out has a myriad of health benefits for the body you know ..! Them as a cancer-fighting drugs and many other benefits.

In East Asian countries, such as Japan, Korea, and China, pere used for the treatment of, among others, as a cure indigestion, pep drinks, stimulant laxatives and vomiting, and even has been extracted and packaged in capsules as herbal medicines / herbal.

albuminoid containing bitter melon fruit, carbohydrates, and pigments . Pare leaf containing momordisina, momordina, carantina, resin, and oil . Meanwhile, pare root also contains momordial acid and acid oleanolat. The seeds contain saponins, alkaloids, triterprenoid, and acid momordial .

Bitter melon is a vegetable that is rich benefits

Pare also can stimulate appetite, jaundice cure, improving digestion , and as a cure malaria. In addition, bitter melon also contains beta-carotene are two times greater than the broccoli thus potentially able to prevent the onset of cancer and reduce the risk of heart attack or virus infection.

Leaves pare also has benefits to cure diarrhea in infants, purify the blood of women who have just given birth, reduce fever, issued pinworms, and can cure cough. The fruit has a bitter taste that is usually treated by society as a vegetable, such as bitter melon stir processed into spicy anchovies, mixed pecel pare, pare rendang, curry or spicy Pare.

In pare ordinary Chinese mixed with tausi, tauco , beef, and chili so that a good dose of bitter melon is a delicious and does not taste bitter, but does not reduce the benefits in terms of quality and pare itself. While in Japan pare the belle of society as healthy foods because processed into soups, tempura, or pickled vegetables.
Extract from the seeds of bitter melon is also used as a medicine, it can be used as a natural repellent adverse larvae such as Aedes aegypti larvae the spread of dengue fever (DHF).

Well, already taukan benefits of bitter melon fruit? For those of you who initially do not like the bitter melon vegetable, start now biasain pare smokers to eat, so the body is always healthy and protected from harmful diseases name.

So, start living your senses by eating natural foods and healthy.

Greetings ...!

Easy Ways to Make Crackers Rambak of Cow Leather

rambak crackers is a favorite of many people, species also vary. This cracker has a savory taste and is perfect as a complement to your diet.

Well, not you curious how the process of making these crispy rinds ..?

Here I will How to make a recipe give crackers cowhide rambak:

Ingredients:

• Tapioca Flour 1kg
Wheat flour 1/4 Kg Coriander to taste Cow Skin 1 oz
• Garlic 1/4 oz
Seasonings flavors salt Water

Production Method:

1. Puree of salt, garlic, shrimp, cilantro, and flavoring.

2. Pour water 1gayung or about - about 600 liters of water into the container, then enter tapioca starch and flour, stirring until smooth (do have a clot) after that enter in the spice blend.

3. Once everything is mixed well and then steamed with a plastic tray or mold is made of aluminum (or other) with a thickness of about - about 1 cm or according to taste.

4. Steamed until cooked about 20-30 minutes.

5. Once cooked then remove and drain dry in the sun or in about 1 day or half-day (which is important not sticky)

6. Material that has been dried and then cut into small / according to taste

7. Later in the drying / in oven until completely - completely dry.

8. After that in cooking.


Additional :

- For skin can be replaced with shrimp paste, shrimp, or fish that you like .
- To spice can also be added with the others as long as it suits your taste.

Good luck!