How to cook Shrimp Spicy Oyster Sauce

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Ingredients:

• 200 g fresh shrimp
beans 1 handful of young Kapri fourth cloves Onions, thinly sliced ​​ 80 ml water Oil for frying

Seasoning Sauce:

• 1 vertebra ginger, crushed
1 tbsp Tomato Sauce 2 tbsp Sambal Sauce 3 tbsp Oyster Sauce pepper to taste salt to taste

Cooking Method:

1. Fried Onions until wilted.
2. Add ginger, then stir-fry until fragrant.
Enter snow peas and 2 tablespoons of water, cook until done. add fresh shrimp, cook until it changes color.
3. Enter tomato sauce, chili sauce, oyster sauce, pepper, salt and remaining water.
Cook until slightly thickened and penetrated seasoning. Remove and serve warm.