Monday, July 15, 2013

Recipes How to Make Shahe


how to make a delicious Shahe fen
Recipes Harin's will share Recipes How to Make Special Shahe for you.

  • 700 gr Shahe fen wet, soak with water heat, drain
  • egg 2 eggs, beaten off, mix 50 ml of water, stir well and create 2 thin omelet, then sliced ​​ 5 grains veal meatballs, thinly sliced ​​ 5 cloves garlic, finely chopped 1 medium onion, sliced ​​ 150 g chicken, cut into the box 200 g peeled shrimp 2 scallions, thinly sliced ​​ coysum 1 bunch, cut into 5 cm 4 tablespoons cooking oil for sauteing
  • 100 gr toge
Shahe Sauce Ingredients:
  • 1 teaspoon pepper
  • 3 tbsp oyster sauce 5 tablespoons soy sauce 4 tablespoons soy sauce 3 tablespoons sesame oil 1 teaspoon salt
How to Make Savory Shahe:
  1. Heat oil and saute garlic and onions until fragrant.
  2. Insert meat chicken, shrimp and beef meatballs. Stir until cooked. Enter the sauce ingredients, stir briefly. Add Shahe fen, scallions and coysum. Cook until completely blended. Then add the bean sprouts and sliced ​​egg omelet. Stir briefly and remove from heat. Put in container, Serve.

For 5 servings


Also Read:
  • Recipes How to Make a Nugget milkfish
  • How to Make Spicy Ketchup Sate Kambing Sauce Spicy Crab Recipes How to Make Sticky Tape

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