Wednesday, August 28, 2013

Secret Recipes Gravy Seasoned Beef Meatballs Iga

Meatballs Recipe
The menu this one is not familiar to us. Yes, from cities to villages have many meatball stalls stood a wide range of innovation. From the modern to the simple very easy to come across.

Well, for those of you who want to try making gravy meatballs at home, and wondered what marinade recipe. Here I will share your secret sauce for meatballs ..

Gravy Meatballs Ingredients:

  • 500 grams of beef ribs
  • 1 tomato, cut into small pieces 1 stalk of green onion 2 sdk vegetable oil, for frying 2 ltr water

Seasoning Gravy Meatballs:

  • 6 spring onions, fry until fragrant and crisp
  • peppercorns 1 sdk tea 4 cloves garlic, fry until fragrant and crisp 3 eggs pecans 1 sdk eating salt quarter sdk tea beef broth powder

How to make Gravy Meatballs:

  1. Boiled beef ribs until the meat is tender.
  2. Lift the ribs, remove the meat, cut into small pieces.
  3. Insert back into the broth.
  4. Blend all ingredients seasonings, and stir-fry until fragrant and cooked. Insert into the broth and stir well. The Cook the broth back to a boil. Add scallions and tomatoes, and cook until wilted. The broth is ready for use as a sauce meatballs. Sprinkle the onion and garlic fries in the gravy. Serve.

Good luck ...!!

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