Fried Chicken or Grilled Chicken is a menu favorite in our society. This time Today's recipe will share Grilled Chicken Recipe typical New Zealand for you. If you want to try it at home, please refer to the following recipe ..!
- 120 grams of chicken breast 20 grams of powdered paprika 100 grams of carrots 80 gram Pakchoy 80 grams onion 50 grams of green pepper 80 grams danish blue cheese 50 cc of white wine
- 100 cc cream pepper to taste Salt to taste
- Season chicken breasts with salt, pepper, and paprika powder, then baked. Cut-shaped vegetables dice, then boil and drain. Saute onions that have been chopped, then add the white wine and danish blue cheese cream. Whisk until well blended and cheese with salt and pepper to taste. Serve while warm.