Wednesday, July 3, 2013

Snow Cake Making Recipes

Materials To Make Cake Snow White:

  • 175 gr margarine
  • btr egg yolks 3 100 gr grated Edam cheese 1/4 teaspoon salt 175 gr flour, sifted 30 gr cornstarch

Topping Ingredients:

  • 350 grams of powdered sugar

How to Make Snow Cake:

  1. flat Prepare a baking sheet, spread with margarine and set aside
  2. Beat margarine until fluffy, put the eggs and continue to beat until fluffy
  3. Enter the flour, cornstarch, stir well, add Edam cheese and salt and stir until a dough that can be molded
  4. Take a teaspoon of dough. the form of a ball or to taste, place on a baking sheet, put distance
  5. Bake in the oven with a temperature of 160 degrees Celsius for 15 minutes until cooked Cool, sprinkle with powdered sugar and coat, until all parts of the cake covered sugar, store in an airtight jar. The next cake was ready to be presented to the people closest to you.

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