Some time ago, when returning home, Mother asked me to cook Chocolate Layer Cake as our entree menu as casual gathering together large family. Well, this time I wanted to share a recipe How to Make Chocolate Layer Cake my mother's gentle style. hehe.
Here's How to make it:
- 30 egg yolks egg whites 2 eggs 350 gr Blue Band shake up up 120 gr flour
- 300 grams sugar 20 g milk powder paste 1 tbsp brown ½ tsp vanilla 1 tbsp Rum
How to Make a Layer Cake:
- Yellow and white Whisk eggs, sugar, vanilla and rum Using Mixer (food Kneading Tool) Enter the flour, milk powder, and finally enter the whipped butter.
- Divide the dough into three. Dough that a given piece of chocolate pasta. Bake to fire up, 200 ° C. Once cooked, stacking the cake into 3 layers with a chocolate placed in the middle. coating can be used for jam or butter cream.
Good luck and Enjoy ..!