Menu this one is a hobby many people, including admin favorites menu while in the cafeteria. hehe
Want to know it Kupat Know Magelang Secret Recipes , and also Want to know how the manufacturing process ..? Yuuk consider the following steps:
- 10 diamond pieces 10 piece (500gr) out yellow, fried 3 hard-boiled eggs, sliced round 250 g bean sprouts, boiled briefly 2 tbsp fried onions 100 gr red crackers
- 250gr peanuts, fried 100g brown sugar kencur
- 1 small slice, fried garlic 1 tbsp cooking 100 ml acidic water 300ml coconut milk
- 5 tablespoons soy sauce salt to taste lime juice to taste
20 pieces of cayenne pepper, mix mashed with salt.
How to Make:
1. Peanut puree, brown sugar, and garlic fried kencur using a blender.
2. Mix seasonings together over the no.1 result blenderan tamarind water and coconut milk, stirring until smooth. Then cook in a saucepan until boiling, add the soy sauce, salt and lemon juice, stir well, remove from heat, set aside.
3. Take a serving plate, place the rice cake, tofu, egg and bean sprouts, then pour the peanut sauce, give it a sprinkling of fried onions and red crackers.
4. Kupat Know Magelang ready to be served with sambal chili sauce.
Good luck ...!